Imagine ordering your dinner and watching Chef/Owner Dan Thompson expertly hand craft your evening's fare. Scratch made in-house. The highest quality ingredients available. Imported meats and cheeses. Got a special food request? Tell him... he's right there.
Wife Brandi and her team with decades of experience will cater to your every need. Brandi makes her famous tiramisu, cheesecake, and cannoli from scratch. Salads with homemade dressings. Wines perfectly paired.
We're Covid-Safe. Fresh bleached linens for every table. Table accessories sanitized after every use. Gloves on every waiter frequently changed. Sanitizer stations. Reduced seating with proper distancing.
This is D'Agostino's Trattoria.
Come join our family for dinner.
Most Desserts are Made In-House from Scratch!
Expertly Curated by our in-house Sommelier for Every Taste & Budget
BYOW Every Wednesday for FREE CORKAGE!